Use this beginner´s guide to growing your own marijuana at home to produce your own high quality plants! This book contains proven steps and strategies on knowing the variables and steps in growing marijuana at your home - whether you choose to grow it outdoors or indoors. If you are planning to grow your own marijuana for the first time, you might be at a loss when it comes to starting the process, especially if you have no gardening experience. There are so many things you need to think about. For starters, you have to decide where you want to grow marijuana. Do you want to grow it indoors or outdoors? Do you intend to grow marijuana from seed or from cuttings (clones)? Decide if you want to plant just one shrub or a number of them, and also consider what marijuana strain to purchase and know what equipment to buy and use. But don´t worry, because this audiobook will help you answer all those questions. Aside from knowing the concise steps in growing your marijuana for medicinal purposes, you´ll also get to pick the right marijuana strain to plant. You´ll also know how to process the marijuana leaves and components after harvesting. You´ll also learn about some mistakes people make when growing marijuana - so you can avoid them. After you have done everything right, you will gain the satisfaction that comes with the perseverance of planting, growing, harvesting, and processing your own marijuana plant(s). Here is a preview of what this book will show you.... The first step in growing marijuana - choosing between seeds and clones Choosing your marijuana strain Growing marijuana outdoors Growing marijuana Indoors What to do after harvesting marijuana Marijuana growing mistakes to avoid And much more! Get this book today and start growing your own marijuana! 1. Language: English. Narrator: Aaron Daniels. Audio sample: http://samples.audible.de/bk/acx0/065529/bk_acx0_065529_sample.mp3. Digital audiobook in aax.
This special To The Best of Our Knowledge collection contains 14 interviews: Peter Reinhart is lay brother in an Eastern Orthodox Christian service order and the leader of the American artisanal bread movement. Mimi Sheraton, a travel writer, went to the Polish town of Bialystock to find the origins of her favorite childhood bread - the bialy. Andreas Viestad tells Jim Fleming about his adventures cooking outdoors across Norway. Anthony Bourdain, executive chef at Brasseire Les Halles in Manhattan, tells us some restaurant secrets. Aaron Sanchez is a chef on the Food Network´s hit show, Melting Pot. He talks about salsa. Odessa Piper, founder and chef of L´Etoile, tells Anne how she cooks exclusively with local foods, even in the middle of winter. Pat Willard is the author of Secrets of Saffron: The Vagabond Life of the World´s Most Seductive Herb. James McNair has written more than 40 cookbooks, including Burger. Anne asks James how to build a better burger. Steve Almond is the author of Candy Freak: A Journey Through the Chocolate Underbelly of America. Chris Kilham is the author of Psyche Delicacies-Chocolate, Chiles, Kava and Cannabis and Why They´re Good for You. Steven Kaplan is a bread historian who explains how he gets away with criticizing the French baguette. Julia Alvarez talks about being a coffee farmer and a writer in the Dominican Republic. Timothy James Castle tells Jim Fleming how he brews the perfect cup of coffee. Chef and food writer Deborah Madison talks with Anne about shopping at farmer´s markets. She says slowing down for food is one of the best ways to bring pleasure back into your life. 1. Language: English. Narrator: Jim Fleming. Audio sample: http://samples.audible.de/rt/tbon/000545/rt_tbon_000545_sample.mp3. Digital audiobook in aax.